Ovens - What is convection?
Applies to
- Ovens
Solution
Convection Cook mode uses a fan to circulate heat uniformly around the oven. This improved heat distribution allows for fast, even cooking and browning results.
Convection provides better baking results if you’re using multiple racks. Most foods cooked with a bake setting will cook faster and more evenly with convection. This mode is not available on all models.
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Related Articles
- What does the Lock feature do and how can I activate it?
- Ovens - How do I set my oven or range to self-clean?
- Ovens - When and how do I use steam clean?
- Ovens - How do I use Quick Preheat or Preheat?
- Ovens - How do I use Convection Bake?
- Oven - Is Not Hot Enough
- Oven Error Codes and Alarms Guide
- Ovens - What is Sabbath mode and how do I use it?
- Oven - Is too Hot
- Ovens - What is the difference between Air Fry and Convection?